How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread(Makes 1 Loaf) ?

You need 13 ingredients. The key ingredients include: 2 eggs, 1 c. brown sugar, 3/4 c. shortening, 2/3 c. molasses, and more.

Is Gingerbread(Makes 1 Loaf) suitable as baking & desserts?

Yes, Gingerbread(Makes 1 Loaf) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread(Makes 1 Loaf) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread(Makes 1 Loaf) Recipe

Name: Gingerbread(Makes 1 Loaf)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. brown sugar; 3/4 c. shortening; 2/3 c. molasses; 1 c. boiling water; 2 1/2 c. all-purpose flour, unsifted; 2 tsp. baking soda; 2 tsp. ground ginger; 1 1/2 tsp. cinnamon; 1/2 tsp. baking powder; 1/2 tsp. ground nutmeg; 1/4 tsp. ground cloves; pinch of salt

Gingerbread(Makes 1 Loaf)

Eats Now Editorial Team · 1383 kcal · Baking & Desserts

Gingerbread(Makes 1 Loaf) – a delicious recipe with eggs, brown sugar, shortening, molasses, boiling water, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread(Makes 1 Loaf)

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