How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Granola?

You need 15 ingredients. The key ingredients include: 4 cups Old Fashioned Rolled Oats, 2 cups Shredded Coconut, 1 cup Raw Slivered Almonds, 1 cup Chopped Walnuts, and more.

Is Gingerbread Granola suitable as breakfast?

Yes, Gingerbread Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Gingerbread Granola?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Granola Recipe

Name: Gingerbread Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Old Fashioned Rolled Oats; 2 cups Shredded Coconut; 1 cup Raw Slivered Almonds; 1 cup Chopped Walnuts; 1 cup Sunflower Seeds; 2 teaspoons Ground Ginger; 1-1/2 teaspoon Ground Cinnamon; 1 teaspoon Ground Nutmeg; 1/2 teaspoons Salt; 1/8 teaspoons Ground Cloves; 2/3 cups Coconut Oil, Melted And Cooled; 6 Tablespoons Pure Maple Syrup; 3 Tablespoons Molasses; 1 teaspoon Vanilla; 1 cup Dried Cranberries

Gingerbread Granola

Eats Now Editorial Team · 1569 kcal · Breakfast

Gingerbread Granola – a delicious recipe with Oats, Coconut, Walnuts, Sunflower Seeds, Ground Ginger, Ground Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Gingerbread Granola

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