How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Cookies?

You need 9 ingredients. The key ingredients include: 2 1/4 c. sugar, 3/4 c. water, 3/8 c. dark corn syrup, 1 Tbsp. cinnamon, and more.

Is Gingerbread Cookies suitable as baking & desserts?

Yes, Gingerbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Cookies Recipe

Name: Gingerbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. sugar; 3/4 c. water; 3/8 c. dark corn syrup; 1 Tbsp. cinnamon; 1 1/2 tsp. ground cloves; 1 1/4 Tbsp. ginger; 1 c. plus 2 Tbsp. margarine or butter; 1/2 tsp. baking soda; 8 c. flour

Gingerbread Cookies – a delicious recipe with sugar, water, corn syrup, cinnamon, ground cloves, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. sugar
3/4 c. water
3/8 c. dark corn syrup
1 Tbsp. cinnamon
1 1/2 tsp. ground cloves
1 1/4 Tbsp. ginger
1 c. plus 2 Tbsp. margarine or butter
1/2 tsp. baking soda
8 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2732 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Cream Pie
Dorothy's Easy Do Butter Cookies
Pumpkin Gingerbread
Blackberry Cake

Gingerbread Cookies

How did you like this recipe?

Frequently Asked Questions