How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Cake?

You need 5 ingredients. The key ingredients include: 1 (14.5 oz.) box gingerbread cake mix (Krusteaz), 3/4 c. ginger ale, 1/4 c. bourbon, 2 eggs, and more.

Is Gingerbread Cake suitable as baking & desserts?

Yes, Gingerbread Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Cake Recipe

Name: Gingerbread Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.5 oz.) box gingerbread cake mix (Krusteaz); 3/4 c. ginger ale; 1/4 c. bourbon; 2 eggs; 1/4 c. melted butter

Gingerbread Cake – a delicious recipe with gingerbread cake, ginger ale, bourbon, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (14.5 oz.) box gingerbread cake mix (Krusteaz)
3/4 c. ginger ale
1/4 c. bourbon
2 eggs
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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