How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread And Butterscotch Sauce?

You need 16 ingredients. The key ingredients include: 1/2 c. boiling water, 1/2 c. shortening, 1/2 c. brown sugar, 1/2 c. light molasses, and more.

Is Gingerbread And Butterscotch Sauce suitable as baking & desserts?

Yes, Gingerbread And Butterscotch Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread And Butterscotch Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread And Butterscotch Sauce Recipe

Name: Gingerbread And Butterscotch Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. boiling water; 1/2 c. shortening; 1/2 c. brown sugar; 1/2 c. light molasses; 1 well beaten egg; 1 1/2 c. flour; 1/2 tsp. salt; 1/2 tsp. baking powder; 1/2 tsp. baking soda; 3/4 tsp. ginger; 3/4 tsp. cinnamon; 1 well beaten egg; 1/4 c. water; 1/4 c. butter; 2/3 c. brown sugar; 1/3 c. light corn syrup

Gingerbread And Butterscotch Sauce

Eats Now Editorial Team · 1059 kcal · Baking & Desserts

Gingerbread And Butterscotch Sauce – a delicious recipe with boiling water, shortening, brown sugar, light molasses, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread And Butterscotch Sauce

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