Gingerbread

Name: Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. cinnamon; 1/2 tsp. ginger; 1 1/2 c. sifted flour; 1/2 tsp. salt; 3/4 tsp. baking soda; 1/2 c. shortening; 1/3 c. brown sugar, packed; 1/2 c. water (boiling); 1 egg; 1/2 c. light molasses

Eats Now Editorial Team · 441 kcal · Baking & Desserts

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Gingerbread – a delicious recipe with cinnamon, ginger, flour, salt, baking soda, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 tsp. cinnamon
1/2 tsp. ginger
1 1/2 c. sifted flour
1/2 tsp. salt
3/4 tsp. baking soda
1/2 c. shortening
1/3 c. brown sugar, packed
1/2 c. water (boiling)
1 egg
1/2 c. light molasses

1
Preheat oven to 375u00b0.
2
Mix together the first 5 ingredients. Set aside.
3
Beat shortening and sugar until creamy.
4
Add egg and molasses.
5
Beat well.
6
Add dry ingredients to shortening mixture, alternating with boiling water.
7
Beat after each addition.
8
Pour batter into pan.
9
Bake 35 to 40 minutes.
10
Serve warm.
11
Use 8 x 8 x 2-inch baking pan.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 tsp. cinnamon, 1/2 tsp. ginger, 1 1/2 c. sifted flour, 1/2 tsp. salt, and more.

Yes, Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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