How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread?

You need 9 ingredients. The key ingredients include: 3 eggs, 1 c. molasses, 1 c. oil, 1 tsp. each: powdered cloves, ginger and cinnamon, and more.

Is Gingerbread suitable as baking & desserts?

Yes, Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Recipe

Name: Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 c. molasses; 1 c. oil; 1 tsp. each: powdered cloves, ginger and cinnamon; 2 level tsp. soda; 1/8 c. hot water; 2 c. flour; 1 c. boiling water; mound of unsweetened whipped cream

Gingerbread – a delicious recipe with eggs, molasses, oil, powdered cloves, level tsp, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 c. molasses
1 c. oil
1 tsp. each: powdered cloves, ginger and cinnamon
2 level tsp. soda
1/8 c. hot water
2 c. flour
1 c. boiling water
mound of unsweetened whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1608 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Impossible Cheeseburger Pie
Old-Fashioned Brown Sugar Cookies
Holly'S Chocolate Chip Cookies
Pineapple Upside-Down Cake

Gingerbread

How did you like this recipe?

Frequently Asked Questions