Ginger Spice Muffin Mix Recipe

Name: Ginger Spice Muffin Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups all-purpose flour; 2 tablespoons sugar; 2 tablespoons brown sugar; 3 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/4 cup butter or 1/4 cup margarine, melted; 1 egg; 1 teaspoon vanilla; 1 cup milk

Servings: persons

1 3/4 cups all-purpose flour
2 tablespoons sugar
2 tablespoons brown sugar
3 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 cup butter or 1/4 cup margarine, melted
1 egg
1 teaspoon vanilla
1 cup milk

1
Mix dry ingredients (first 10 ingredients) in a medium bowl.
2
Store mixture in airtight container. [This is the muffin mix.].
3
Prepare a gift card with the following instructions:.
4
Preheat oven to 400u00b0F and grease 12 muffin tins.
5
In a large bowl, combine the muffin mix with the butter, egg, vanilla, and milk.
6
Stir the mixture until the ingredients are blended. Do not over mix. The batter will be lumpy.
7
Fill muffin tins 2/3 full and bake for 15 minutes.

434

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 2 tablespoons sugar, 2 tablespoons brown sugar, 3 teaspoons baking powder, and more.

Yes, Ginger Spice Muffin Mix falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Spice Muffin Mix

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