Try this homemade Ginger- Soy Vegetable Dip recipe the whole family will love. Made with low-fat mayonnaise, soy sauce, garlic and ginger. Easy step-by-…
This Ginger- Soy Vegetable Dip relies on simple, everyday ingredients such as low-fat mayonnaise, soy sauce and garlic, crushed. It comes together quickly and makes 4 servings, at about 617 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026