Try this homemade Ginger Shrimp and Green Beans recipe the whole family will love. Made with shrimp, green beans, gingerroot and lemon zest. Easy step-b…
This Ginger Shrimp and Green Beans relies on simple, everyday ingredients such as minced peeled gingerroot, butter or margarine, (8 oz.) velveeta, cut up and milk. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026