How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Shortbread With Candied Ginger?

You need 6 ingredients. The key ingredients include: 1 cup Butter, Room Temperature, 3/4 cups Dark Brown Sugar (packed), 1-3/4 cup Flour, 2 teaspoons Ground Ginger, and more.

Is Ginger Shortbread With Candied Ginger suitable as baking & desserts?

Yes, Ginger Shortbread With Candied Ginger falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Shortbread With Candied Ginger?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Shortbread With Candied Ginger Recipe

Name: Ginger Shortbread With Candied Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Butter, Room Temperature; 3/4 cups Dark Brown Sugar (packed); 1-3/4 cup Flour; 2 teaspoons Ground Ginger; 1/4 teaspoons Salt; 3 Tablespoons Candied Ginger, Chopped (size Of Your Choice)

Ginger Shortbread With Candied Ginger – a delicious recipe with Butter, Brown Sugar, Flour, Ground Ginger, u00bc, Candied Ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Butter, Room Temperature
3/4 cups Dark Brown Sugar (packed)
1-3/4 cup Flour
2 teaspoons Ground Ginger
1/4 teaspoons Salt
3 Tablespoons Candied Ginger, Chopped (size Of Your Choice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Baking & Desserts

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Ginger Shortbread With Candied Ginger

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