How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Sesame Bok Choy With Shiitake Mushrooms?

You need 10 ingredients. The key ingredients include: 1 tablespoon Canola Oil, 3 Garlic cloves, minced, 1 tablespoon Ginger, minced, 8 ounces Shiitake mushrooms, stems removed, cut in 1/2, and more.

Is Ginger Sesame Bok Choy With Shiitake Mushrooms suitable as general?

Yes, Ginger Sesame Bok Choy With Shiitake Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Sesame Bok Choy With Shiitake Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Sesame Bok Choy With Shiitake Mushrooms Recipe

Name: Ginger Sesame Bok Choy With Shiitake Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Canola Oil; 3 Garlic cloves, minced; 1 tablespoon Ginger, minced; 8 ounces Shiitake mushrooms, stems removed, cut in 1/2; 1.5 pounds Bok choy (about 3 heads), coarsely chopped; 2 teaspoons Rice wine vinegar; 2 tablespoons Soy sauce; 1 tablespoon Maple syrup; handful of sesame seeds; Salt to taste

Ginger Sesame Bok Choy With Shiitake Mushrooms

Eats Now Editorial Team · 175 kcal · General

Ginger Sesame Bok Choy With Shiitake Mushrooms – a delicious recipe with Canola Oil, Garlic, Ginger, Shiitake mushrooms, Bok choy, Rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Ginger Sesame Bok Choy With Shiitake Mushrooms

How did you like this recipe?

Frequently Asked Questions