How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Scallion Sauce?

You need 6 ingredients. The key ingredients include: 2 ½ cups scallions, sliced thinly, ½ cup fresh ginger, peeled and finely minced, ¼ cup grapeseed oil, 1 ½ teaspoons light soy sauce, and more.

Is Ginger Scallion Sauce suitable as general?

Yes, Ginger Scallion Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Scallion Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Scallion Sauce Recipe

Name: Ginger Scallion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups scallions, sliced thinly; ½ cup fresh ginger, peeled and finely minced; ¼ cup grapeseed oil; 1 ½ teaspoons light soy sauce; ¾ teaspoon sherry wine vinegar; ¾ teaspoon kosher salt (to taste)

Ginger Scallion Sauce – a delicious recipe with scallions, fresh ginger, grapeseed oil, soy sauce, sherry wine vinegar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ½ cups scallions, sliced thinly
½ cup fresh ginger, peeled and finely minced
¼ cup grapeseed oil
1 ½ teaspoons light soy sauce
¾ teaspoon sherry wine vinegar
¾ teaspoon kosher salt (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Garlic And Parsley Potatoes
Summer Squash Casserole
Trash
Pineapple-Cheese Combination

Ginger Scallion Sauce

How did you like this recipe?

Frequently Asked Questions