How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Rosemary Rub?

You need 8 ingredients. The key ingredients include: 1 cup paprika (3.4 oz.), 1 cup packed light brown sugar, 1/2 cup kosher salt, 2 tablespoons onion powder, and more.

Is Ginger Rosemary Rub suitable as general?

Yes, Ginger Rosemary Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Rosemary Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Rosemary Rub Recipe

Name: Ginger Rosemary Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup paprika (3.4 oz.); 1 cup packed light brown sugar; 1/2 cup kosher salt; 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 tablespoons ground ginger; 2 tablespoons dried rosemary; 2 teaspoons coarsely ground pepper

Ginger Rosemary Rub – a delicious recipe with paprika, brown sugar, kosher salt, onion powder, garlic, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup paprika (3.4 oz.)
1 cup packed light brown sugar
1/2 cup kosher salt
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons ground ginger
2 tablespoons dried rosemary
2 teaspoons coarsely ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
General

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Ginger Rosemary Rub

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