How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Pumpkin Mousse?

You need 15 ingredients. The key ingredients include: 3 eggs, separated, 1 c. sugar, divided, 1/2 c. milk, scalded, 1 c. canned solid pack pumpkin, and more.

Is Ginger Pumpkin Mousse suitable as baking & desserts?

Yes, Ginger Pumpkin Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Pumpkin Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Pumpkin Mousse Recipe

Name: Ginger Pumpkin Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, separated; 1 c. sugar, divided; 1/2 c. milk, scalded; 1 c. canned solid pack pumpkin; 1/4 tsp. ground cinnamon; 1/8 tsp. ground ginger and nutmeg; 1/2 tsp. grated orange peel; 1 1/2 tsp. vanilla, divided; 1 pkg. unflavored gelatin; 1 (5 1/2 oz.) apricot nectar; 2 c. whipped cream, divided; 2 Tbsp. dark rum (optional); 36 gingersnaps; 1 Tbsp. confectioners sugar; crystallized ginger, cut in thin strips (optional)

Ginger Pumpkin Mousse

Eats Now Editorial Team · 1513 kcal · Baking & Desserts

Ginger Pumpkin Mousse – a delicious recipe with eggs, sugar, milk, pumpkin, ground cinnamon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ginger Pumpkin Mousse

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