How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Pepper Syrup?

You need 4 ingredients. The key ingredients include: One 1-inch piece of ginger, 1/2 cup sugar, 6 ounces water, 1 teaspoon whole black peppers.

Is Ginger-Pepper Syrup suitable as general?

Yes, Ginger-Pepper Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger-Pepper Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Pepper Syrup Recipe

Name: Ginger-Pepper Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 1-inch piece of ginger; 1/2 cup sugar; 6 ounces water; 1 teaspoon whole black peppers

Ginger-Pepper Syrup – a delicious recipe with ginger, sugar, water, black peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

One 1-inch piece of ginger
1/2 cup sugar
6 ounces water
1 teaspoon whole black peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
General

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Ginger-Pepper Syrup

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