Try this homemade Ginger-Pepper Syrup recipe the whole family will love. Made with ginger, sugar, water and black peppers. Easy step-by-step instruction…
This Ginger-Pepper Syrup relies on simple, everyday ingredients such as one 1-inch piece of ginger, sugar, water and whole black peppers. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026