How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Maple Roasted Pecans?

You need 8 ingredients. The key ingredients include: 1/3 cup maple syrup, 1/4 cup butter, cubed, 6 slices fresh gingerroot (cut from a 1-1/2-inch piece), 1 tablespoon water, and more.

Is Ginger-Maple Roasted Pecans suitable as general?

Yes, Ginger-Maple Roasted Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger-Maple Roasted Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Maple Roasted Pecans Recipe

Name: Ginger-Maple Roasted Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup maple syrup; 1/4 cup butter, cubed; 6 slices fresh gingerroot (cut from a 1-1/2-inch piece); 1 tablespoon water; 2 teaspoons hot pepper sauce; 1-1/2 teaspoons salt; 1-1/2 teaspoons ground ginger; 3/4 pound pecan halves (about 3 cups)

Ginger-Maple Roasted Pecans – a delicious recipe with maple syrup, butter, gingerroot, water, hot pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup maple syrup
1/4 cup butter, cubed
6 slices fresh gingerroot (cut from a 1-1/2-inch piece)
1 tablespoon water
2 teaspoons hot pepper sauce
1-1/2 teaspoons salt
1-1/2 teaspoons ground ginger
3/4 pound pecan halves (about 3 cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
798 kcal
Category
General

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Ginger-Maple Roasted Pecans

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