Pommes Duchesse

1. 1

   Peel the potatoes and boil them in slightly salted water until soft. Then drain and press them.

2. 2

   Mix in the egg,salt and the butter.

3. 3

   Fill into a plastic storage bag wtih one corner cut off (or use a fancy pastry bag) and pipe onto a lined greased baking tray. Make any shape you want. I usually make 'S' shapes or circles.

4. 4

   Mix egg yolk and milk and brush onto your potatoes.

5. 5

   Bake at 450u00b0 oven for 10-12 minutes.

No additional tips available.