Try this homemade Ginger-Lemon Sauce recipe the whole family will love. Made with gingerroot knob, lemon juice Freshly-squeezed, fish sauce and sugar. E…
This Ginger-Lemon Sauce relies on simple, everyday ingredients such as lemon juice freshly-squeezed, thai fish sauce and granulated sugar. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026