Bake this irresistible Ginger Lemon Dessert Cups at home. Made with lemon pudding, cold milk, cookies and butter. Easy step-by-step instructions included.
This Ginger Lemon Dessert Cups relies on simple, everyday ingredients such as cold milk, gingersnap cookies, butter and pint strawberry, sliced. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ginger Lemon Dessert Cups delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026