How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Honey Glaze for Salmon or Chicken?

You need 6 ingredients. The key ingredients include: ½ cup water, ½ teaspoon chicken bouillon granule, ¼ cup brown sugar, ¼ cup honey, and more.

Is Ginger Honey Glaze for Salmon or Chicken suitable as seafood?

Yes, Ginger Honey Glaze for Salmon or Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ginger Honey Glaze for Salmon or Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Honey Glaze for Salmon or Chicken Recipe

Name: Ginger Honey Glaze for Salmon or Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup water; ½ teaspoon chicken bouillon granule; ¼ cup brown sugar; ¼ cup honey; ¼ cup Dijon mustard; 2 teaspoons fresh ginger, grated

Ginger Honey Glaze for Salmon or Chicken – a delicious recipe with water, chicken bouillon granule, brown sugar, honey, mustard, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

½ cup water
½ teaspoon chicken bouillon granule
¼ cup brown sugar
¼ cup honey
¼ cup Dijon mustard
2 teaspoons fresh ginger, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Seafood

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Ginger Honey Glaze for Salmon or Chicken

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