How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Garlic Paste?

You need 5 ingredients. The key ingredients include: 4 ounces garlic, chopped, 4 ounces fresh gingerroot, chopped, 1 tablespoon olive oil (approximately or as needed), 1 dash salt, and more.

Is Ginger Garlic Paste suitable as general?

Yes, Ginger Garlic Paste falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Garlic Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Garlic Paste Recipe

Name: Ginger Garlic Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces garlic, chopped; 4 ounces fresh gingerroot, chopped; 1 tablespoon olive oil (approximately or as needed); 1 dash salt; 1 pinch turmeric (optional)

Ginger Garlic Paste – a delicious recipe with garlic, fresh gingerroot, olive oil, salt, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 ounces garlic, chopped
4 ounces fresh gingerroot, chopped
1 tablespoon olive oil (approximately or as needed)
1 dash salt
1 pinch turmeric (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
General

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Ginger Garlic Paste

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