How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Cookies (No Gluten, No Sugar)?

You need 7 ingredients. The key ingredients include: 55 g butter, 2 tablespoons molasses, 2 tablespoons honey, 115 g arrowroot, and more.

Is Ginger Cookies (No Gluten, No Sugar) suitable as baking & desserts?

Yes, Ginger Cookies (No Gluten, No Sugar) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Cookies (No Gluten, No Sugar)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Cookies (No Gluten, No Sugar) Recipe

Name: Ginger Cookies (No Gluten, No Sugar)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 55 g butter; 2 tablespoons molasses; 2 tablespoons honey; 115 g arrowroot; 1/2 teaspoon baking soda; 1/2 - 1 teaspoon mixed spice; 1 teaspoon ginger

Ginger Cookies (No Gluten, No Sugar) – a delicious recipe with butter, molasses, honey, arrowroot, baking soda, mixed spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

55 g butter
2 tablespoons molasses
2 tablespoons honey
115 g arrowroot
1/2 teaspoon baking soda
1/2 - 1 teaspoon mixed spice
1 teaspoon ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger Cookies (No Gluten, No Sugar)

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