How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Chicken With Bulgur (Crock Pot)?

You need 8 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, 2 tablespoons fresh ginger, grated or finely minced, 3 garlic cloves, minced or pressed, 1/2 cup cilantro leaf, and more.

Is Ginger Chicken With Bulgur (Crock Pot) suitable as meat & poultry?

Yes, Ginger Chicken With Bulgur (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger Chicken With Bulgur (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Chicken With Bulgur (Crock Pot) Recipe

Name: Ginger Chicken With Bulgur (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts; 2 tablespoons fresh ginger, grated or finely minced; 3 garlic cloves, minced or pressed; 1/2 cup cilantro leaf; 1/4 cup green onion, thinly sliced; 3 tablespoons soy sauce; 1/2 cup low sodium chicken broth; 1 cup bulgur

Ginger Chicken With Bulgur (Crock Pot) – a delicious recipe with chicken breasts, fresh ginger, garlic, cilantro leaf, green onion, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken breasts
2 tablespoons fresh ginger, grated or finely minced
3 garlic cloves, minced or pressed
1/2 cup cilantro leaf
1/4 cup green onion, thinly sliced
3 tablespoons soy sauce
1/2 cup low sodium chicken broth
1 cup bulgur

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger Chicken With Bulgur (Crock Pot)

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