Ginger Chicken

1. 1

   Chop chicken breast into small pieces.

2. 2

   Cut onion into fine pieces.

3. 3

   Cut bell peppers into small sqare pieces.

4. 4

   Chop pieces of ginger about

5. 5

   4 tbspns of ginger.

6. 6

   Place chopped onions and bell peppers into a heated cooking pan.

7. 7

   add garlic and ginger.

8. 8

   place pieces of chicken breasts into pan.

9. 9

   let all four cook together.

10. 10

    Add 1/3 cup or less of soy sauce and the same amount of terriyaki sauce.

11. 11

    add 2 tbspns of sugar.

12. 12

    cook altogether stirring until chicken is fully cooked.

13. 13

    one chopped chicken breast per person

14. 14

    Serve with white rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.