How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Cake Recipe?

You need 9 ingredients. The key ingredients include: 3 c. flour, 4 teaspoon grnd ginger, 2 teaspoon cinnamon, 2 sticks unsalted butter, and more.

Is Ginger Cake Recipe suitable as baking & desserts?

Yes, Ginger Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Cake Recipe Recipe

Name: Ginger Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 4 teaspoon grnd ginger; 2 teaspoon cinnamon; 2 sticks unsalted butter; 1 c. light brown sugar; 1 c. blackstrap molasses; 1 c. boiling water; 2 teaspoon baking soda; 2 large lighly beaten Large eggs

Ginger Cake Recipe – a delicious recipe with flour, grnd ginger, cinnamon, butter, light brown sugar, molasses. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
4 teaspoon grnd ginger
2 teaspoon cinnamon
2 sticks unsalted butter
1 c. light brown sugar
1 c. blackstrap molasses
1 c. boiling water
2 teaspoon baking soda
2 large lighly beaten Large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1900 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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