How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Banana Chutney?

You need 9 ingredients. The key ingredients include: 1 pound onions chopped, 6 each bananas put through a food mill, 3/4 pound dates chopped, pitted, 1 1/2 cups apple cider vinegar, and more.

Is Ginger-Banana Chutney suitable as general?

Yes, Ginger-Banana Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger-Banana Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Banana Chutney Recipe

Name: Ginger-Banana Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound onions chopped; 6 each bananas put through a food mill; 3/4 pound dates chopped, pitted; 1 1/2 cups apple cider vinegar; 1/4 pound crystallized ginger (candied); 1/2 pound raisins, seedless chopped; 2 cups pineapple juice; 1 teaspoon salt; 2 teaspoons curry powder

Ginger-Banana Chutney – a delicious recipe with onions, bananas put, dates, apple cider vinegar, ginger, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound onions chopped
6 each bananas put through a food mill
3/4 pound dates chopped, pitted
1 1/2 cups apple cider vinegar
1/4 pound crystallized ginger (candied)
1/2 pound raisins, seedless chopped
2 cups pineapple juice
1 teaspoon salt
2 teaspoons curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
General

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Ginger-Banana Chutney

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