How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger And Peach Chicken?

You need 9 ingredients. The key ingredients include: nonstick spray coating, 4 medium (12 oz. total) boned, skinless chicken breast halves, 1 (8 oz.) can peach slices in light syrup, 1 tsp. cornstarch, and more.

Is Ginger And Peach Chicken suitable as meat & poultry?

Yes, Ginger And Peach Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger And Peach Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger And Peach Chicken Recipe

Name: Ginger And Peach Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonstick spray coating; 4 medium (12 oz. total) boned, skinless chicken breast halves; 1 (8 oz.) can peach slices in light syrup; 1 tsp. cornstarch; 1/2 tsp. grated ginger root or 1/8 tsp. ground ginger; 1/4 tsp. salt; 1/2 (8 oz.) can (1/2 c.) sliced water chestnuts, drained; 2 c. hot, cooked rice; 1 (6 oz.) pkg. frozen pea pods, cooked and drained

Ginger And Peach Chicken – a delicious recipe with nonstick spray coating, chicken, syrup, cornstarch, ginger root, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

nonstick spray coating
4 medium (12 oz. total) boned, skinless chicken breast halves
1 (8 oz.) can peach slices in light syrup
1 tsp. cornstarch
1/2 tsp. grated ginger root or 1/8 tsp. ground ginger
1/4 tsp. salt
1/2 (8 oz.) can (1/2 c.) sliced water chestnuts, drained
2 c. hot, cooked rice
1 (6 oz.) pkg. frozen pea pods, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Meat & Poultry

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Ginger And Peach Chicken

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