How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger And Parsley Butter?

You need 6 ingredients. The key ingredients include: 113 12 g salted butter, chopped, 1 tablespoon fresh ginger, peeled and grated, 1 clove garlic, peeled and chopped, 1 dash lemon juice, and more.

Is Ginger And Parsley Butter suitable as general?

Yes, Ginger And Parsley Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger And Parsley Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger And Parsley Butter Recipe

Name: Ginger And Parsley Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 113 12 g salted butter, chopped; 1 tablespoon fresh ginger, peeled and grated; 1 clove garlic, peeled and chopped; 1 dash lemon juice; 1 tablespoon fresh parsley, finely chopped; black pepper, to taste

Ginger And Parsley Butter – a delicious recipe with butter, fresh ginger, clove garlic, lemon juice, fresh parsley, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

113 12 g salted butter, chopped
1 tablespoon fresh ginger, peeled and grated
1 clove garlic, peeled and chopped
1 dash lemon juice
1 tablespoon fresh parsley, finely chopped
black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20268 kcal
Category
General

Eats Now Editorial Team

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Ginger And Parsley Butter

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