How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger And Cashew Shrimp ?

You need 9 ingredients. The key ingredients include: 1 cup chicken stock, 4 ribs of celery, 1Tbsp of canola oil, 2 scallions, and more.

Is Ginger And Cashew Shrimp suitable as seafood?

Yes, Ginger And Cashew Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ginger And Cashew Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger And Cashew Shrimp Recipe

Name: Ginger And Cashew Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chicken stock; 4 ribs of celery; 1Tbsp of canola oil; 2 scallions; 1 pound of shrimp deveined and shelled; 1/2 cup of salted cashews; 1 1/2 Tbsp of liquid ginger in a tube; 2 cloves minced garlic; 2 cups of squash

Ginger And Cashew Shrimp – a delicious recipe with chicken stock, celery, canola oil, scallions, shrimp, cashews. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup chicken stock
4 ribs of celery
1Tbsp of canola oil
2 scallions
1 pound of shrimp deveined and shelled
1/2 cup of salted cashews
1 1/2 Tbsp of liquid ginger in a tube
2 cloves minced garlic
2 cups of squash

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Seafood

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Ginger And Cashew Shrimp

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