How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Ale Salad for Fifty?

You need 9 ingredients. The key ingredients include: 26 oz (728 grm). lemon Jell-O, 2 quarts (1900 ml) boiling water, 2 quarts (1900 ml) ginger ale, Lemon Juice to taste, and more.

Is Ginger Ale Salad for Fifty suitable as salads?

Yes, Ginger Ale Salad for Fifty falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ginger Ale Salad for Fifty?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger Ale Salad for Fifty Recipe

Name: Ginger Ale Salad for Fifty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 26 oz (728 grm). lemon Jell-O; 2 quarts (1900 ml) boiling water; 2 quarts (1900 ml) ginger ale; Lemon Juice to taste; 4 tsp (20 ml) of salt; 2 tsp (10 ml) paprika; 4 cups (950 ml) grapes, cut up; 3 cups (700 ml) crushed pineapple, drained; 2-2/3 cups (625 ml) slivered almonds

Ginger Ale Salad for Fifty – a delicious recipe with lemon Jell-O, boiling water, ginger ale, Lemon Juice, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

26 oz (728 grm). lemon Jell-O
2 quarts (1900 ml) boiling water
2 quarts (1900 ml) ginger ale
Lemon Juice to taste
4 tsp (20 ml) of salt
2 tsp (10 ml) paprika
4 cups (950 ml) grapes, cut up
3 cups (700 ml) crushed pineapple, drained
2-2/3 cups (625 ml) slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1016 kcal
Category
Salads

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Ginger Ale Salad for Fifty

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