How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Ale Chili?

You need 21 ingredients. The key ingredients include: 2 Tbsp. bacon fat, 2 large onions, chopped, 2 small green peppers, 4 cloves garlic, minced, and more.

Is Ginger Ale Chili suitable as soups & stews?

Yes, Ginger Ale Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ginger Ale Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Ale Chili Recipe

Name: Ginger Ale Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. bacon fat; 2 large onions, chopped; 2 small green peppers; 4 cloves garlic, minced; 4 Tbsp. chili powder; 2 Tbsp. ground cumin; 1 Tbsp. dry mustard; 1/2 tsp. hot pepper flakes; 1/2 tsp. dry rosemary, crumbled; 3 bay leaves; 2 lb. ground beef, browned, drained and broken up; 2 (1 lb. 12 oz.) cans plum tomatoes, undrained; 3/4 c. ginger ale; 1/3 c. dry red wine; 2 Tbsp. Worcestershire sauce; 2 tsp. salt; freshly ground pepper to taste; 1/4 c. ketchup; 1/4 c. dark rum; 1 (2 oz.) can red kidney beans, drained; 1 (2 oz.) can black beans, drained

Ginger Ale Chili

Eats Now Editorial Team · 813 kcal · Soups & Stews

Ginger Ale Chili – a delicious recipe with bacon fat, onions, green peppers, garlic, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ginger Ale Chili

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