How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Ale Aspic Salad?

You need 9 ingredients. The key ingredients include: 1 Tbsp. Knox gelatine, 2 Tbsp. cold water, 1/4 c. heated ginger ale, 1/4 c. lemon juice, and more.

Is Ginger Ale Aspic Salad suitable as salads?

Yes, Ginger Ale Aspic Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ginger Ale Aspic Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger Ale Aspic Salad Recipe

Name: Ginger Ale Aspic Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Knox gelatine; 2 Tbsp. cold water; 1/4 c. heated ginger ale; 1/4 c. lemon juice; 1 1/2 c. ginger ale; 1/2 c. seedless grapes; 1/4 c. celery, chopped; 1/2 c. crushed pineapple; 1/2 c. chopped preserved ginger

Ginger Ale Aspic Salad – a delicious recipe with gelatine, cold water, ginger ale, lemon juice, ginger ale, grapes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 Tbsp. Knox gelatine
2 Tbsp. cold water
1/4 c. heated ginger ale
1/4 c. lemon juice
1 1/2 c. ginger ale
1/2 c. seedless grapes
1/4 c. celery, chopped
1/2 c. crushed pineapple
1/2 c. chopped preserved ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Salads

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Ginger Ale Aspic Salad

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