Gigi'S Black Spice Cake And Chocolate Frosting Recipe

Name: Gigi'S Black Spice Cake And Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, room temperature; 2 cups sugar; 2 cups flour; 4 tablespoons unsweetened cocoa powder; 1 teaspoon baking soda; 1/4 teaspoon cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon nutmeg; 4 eggs, room temperature; 1 teaspoon vanilla; 1/4 cup mayonnaise; 1 cup buttermilk; Frosting; 1 (1 lb) box powdered sugar; 6 tablespoons melted butter; 6 tablespoons cold coffee; 4 tablespoons unsweetened cocoa powder; 1/2 teaspoon vanilla

Servings: persons

1 cup butter, room temperature
2 cups sugar
2 cups flour
4 tablespoons unsweetened cocoa powder
1 teaspoon baking soda
1/4 teaspoon cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon nutmeg
4 eggs, room temperature
1 teaspoon vanilla
1/4 cup mayonnaise
1 cup buttermilk
Frosting
1 (1 lb) box powdered sugar
6 tablespoons melted butter
6 tablespoons cold coffee
4 tablespoons unsweetened cocoa powder
1/2 teaspoon vanilla

1
Preheat oven to 350 degrees and grease and flour 13 x 9 in pan.
2
In a large bowl, sift together flour, cocoa, baking soda, cinnamon, cloves and nutmeg. Set aside.
3
In a medium bowl, cream butter and sugar until light and fluffly, about 1 minute.
4
Add eggs one at a time, beating well after each addition. Beat in vanilla.
5
Fold in mayonnaise.
6
Add flour mixture and buttermilk alternatively in 3 additions, beginning and ending with flour. Beat until just mixed.
7
Pour batter into prepared pan and bake for 30-35 minutes until a toothpick inserted in the center of the cake comes out clean.
8
Cool for 1-2 hours until no longer warm to touch and frost.
9
Frosting: In a medium bowl, Sift together powdered sugar and cocoa.
10
Add melted butter and coffee and beat until smooth.
11
Stir in vanilla.
12
Frost cooled cake.

1986

kcal

Calories

135

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 cup butter, room temperature, 2 cups sugar, 2 cups flour, 4 tablespoons unsweetened cocoa powder, and more.

Yes, Gigi'S Black Spice Cake And Chocolate Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gigi'S Black Spice Cake And Chocolate Frosting

How did you like this recipe?

Frequently Asked Questions