Gigantic Potato Pancakes

1. 1

   Grate potatoes and onion using the largest holes of your box grater

2. 2

   Add flour, salt and pepper to potato and onion mixture

3. 3

   Heat 2 tablespoons of oil in a large skillet or on an electric griddle set on a high setting

4. 4

   when oil is hot, place half of the potato pancake batter onto the hot pan, flatten with the spatula to form a large pancake, and cook undisturbed until the edges and the bottom of the pancake turn deep brown and crisp

5. 5

   Gently flip the pancake using a wide spatula. Cook the other side until nice and crisp.

6. 6

   Slide the pancake onto a plate. Serve with plenty of sour cream or/and apple sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.