How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ghirardelli Ultimate Chocolate Fondue?

You need 6 ingredients. The key ingredients include: 1 1/4 cups whole milk or heavy cream, 1 teaspoon pure vanilla extract, 2 tablespoons unsalted butter, 6 ounces Ghirardelli 70% Cacao Extra Bittersweet Chocolate baking bar, broken or chopped into 1-inch pieces, and more.

Is Ghirardelli Ultimate Chocolate Fondue suitable as general?

Yes, Ghirardelli Ultimate Chocolate Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Ghirardelli Ultimate Chocolate Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ghirardelli Ultimate Chocolate Fondue Recipe

Name: Ghirardelli Ultimate Chocolate Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups whole milk or heavy cream; 1 teaspoon pure vanilla extract; 2 tablespoons unsalted butter; 6 ounces Ghirardelli 70% Cacao Extra Bittersweet Chocolate baking bar, broken or chopped into 1-inch pieces; 6 ounces Ghirardelli Milk Chocolate baking bar, broken or chopped into 1-inch pieces; 2 tablespoons chocolate liqueur (optional)

Try this homemade Ghirardelli Ultimate Chocolate Fondue recipe the whole family will love. Made with milk, vanilla, unsalted butter and Ghirardelli. Eas…

This Ghirardelli Ultimate Chocolate Fondue relies on simple, everyday ingredients such as whole milk or heavy cream, pure vanilla extract, unsalted butter and chocolate liqueur (optional). It comes together quickly and makes 4 servings, at about 811 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/4 cups whole milk or heavy cream
1 teaspoon pure vanilla extract
2 tablespoons unsalted butter
6 ounces Ghirardelli 70% Cacao Extra Bittersweet Chocolate baking bar, broken or chopped into 1-inch pieces
6 ounces Ghirardelli Milk Chocolate baking bar, broken or chopped into 1-inch pieces
2 tablespoons chocolate liqueur (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Ghirardelli Ultimate Chocolate Fondue

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions