How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gertrude'S Gingerbread?

You need 11 ingredients. The key ingredients include: 2 tsp. molasses, 2 tsp. butter, 1 c. sugar, 1 tsp. salt, and more.

Is Gertrude'S Gingerbread suitable as baking & desserts?

Yes, Gertrude'S Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gertrude'S Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gertrude'S Gingerbread Recipe

Name: Gertrude'S Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. molasses; 2 tsp. butter; 1 c. sugar; 1 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/4 tsp. ginger; 1 egg, beaten; 1 c. sour milk; 1 tsp. soda; 2 c. flour

Gertrude'S Gingerbread

Eats Now Editorial Team · 763 kcal · Baking & Desserts

Gertrude'S Gingerbread – a delicious recipe with molasses, butter, sugar, salt, cinnamon, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gertrude'S Gingerbread

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