Germanic Casserole — Meat & Poultry recipe

Germanic Casserole

Eats Now Editorial Team  · 311 kcal  · Meat & Poultry

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but any tasty sausage will work.""

This Germanic Casserole relies on simple, everyday ingredients such as (14 ounce) can sauerkraut, (15 ounce) cansliced beets, large onion, sliced and sausage. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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