How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German-Style Warm Potato Salad?

You need 8 ingredients. The key ingredients include: 8 oz. baby red potatoes, cut into 1- x 1/2-inch pieces, 4 oz. green beans, cut into 2-inch pieces, 3 Tbs. olive oil, 3 green onions, white and pale-green parts chopped ( 1/4 cup), and more.

Is German-Style Warm Potato Salad suitable as salads?

Yes, German-Style Warm Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German-Style Warm Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German-Style Warm Potato Salad Recipe

Name: German-Style Warm Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. baby red potatoes, cut into 1- x 1/2-inch pieces; 4 oz. green beans, cut into 2-inch pieces; 3 Tbs. olive oil; 3 green onions, white and pale-green parts chopped ( 1/4 cup); 2 Tbs. white balsamic vinegar; 2 Tbs. chopped fresh parsley; 1 Tbs. chopped fresh tarragon or dill; 4 cups loosely packed baby spinach leaves

German-Style Warm Potato Salad – a delicious recipe with baby red potatoes, green beans, olive oil, green onions, white balsamic vinegar, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. baby red potatoes, cut into 1- x 1/2-inch pieces
4 oz. green beans, cut into 2-inch pieces
3 Tbs. olive oil
3 green onions, white and pale-green parts chopped ( 1/4 cup)
2 Tbs. white balsamic vinegar
2 Tbs. chopped fresh parsley
1 Tbs. chopped fresh tarragon or dill
4 cups loosely packed baby spinach leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Salads

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German-Style Warm Potato Salad

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