How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Sour Cream Peach Pie?

You need 6 ingredients. The key ingredients include: 12 to 14 peach halves, drained, 1 c. sugar, 2 eggs, 1 c sour cream, and more.

Is German Sour Cream Peach Pie suitable as baking & desserts?

Yes, German Sour Cream Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Sour Cream Peach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Sour Cream Peach Pie Recipe

Name: German Sour Cream Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 to 14 peach halves, drained; 1 c. sugar; 2 eggs; 1 c sour cream; cinnamon/sugar mixture; 1 (9-inch) unbaked pie crust

German Sour Cream Peach Pie – a delicious recipe with peach, sugar, eggs, sour cream, cinnamon/sugar, crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 to 14 peach halves, drained
1 c. sugar
2 eggs
1 c sour cream
cinnamon/sugar mixture
1 (9-inch) unbaked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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