Warm up with this hearty German Soup recipe. Made with sausages, pinto, head cabbage and onion. Easy step-by-step instructions included.
This German Soup relies on simple, everyday ingredients such as german sausages, sliced thin, pinto or kidney beans, small head cabbage, sliced and large onion, sliced. It comes together quickly and makes 4 servings, at about 627 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026