How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Skillet?

You need 5 ingredients. The key ingredients include: 1 can sauerkraut, 1 lb. hamburger, chopped onions, 1 c. rice, uncooked, and more.

Is German Skillet suitable as meat & poultry?

Yes, German Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Skillet Recipe

Name: German Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can sauerkraut; 1 lb. hamburger; chopped onions; 1 c. rice, uncooked; 1 (8 oz.) can tomato sauce

German Skillet – a delicious recipe with sauerkraut, hamburger, onions, rice, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can sauerkraut
1 lb. hamburger
chopped onions
1 c. rice, uncooked
1 (8 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Skillet

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