How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Red Cabbage?

You need 7 ingredients. The key ingredients include: 4 c. cabbage, chopped, 2 Tbsp. butter, 1/2 tsp. salt, 1 Tbsp. chopped onion, and more.

Is German Red Cabbage suitable as general?

Yes, German Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover German Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Red Cabbage Recipe

Name: German Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. cabbage, chopped; 2 Tbsp. butter; 1/2 tsp. salt; 1 Tbsp. chopped onion; 1 Tbsp. sugar; 2 Tbsp. white vinegar; pepper

German Red Cabbage – a delicious recipe with cabbage, butter, salt, onion, sugar, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. cabbage, chopped
2 Tbsp. butter
1/2 tsp. salt
1 Tbsp. chopped onion
1 Tbsp. sugar
2 Tbsp. white vinegar
pepper

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Quick Info

Servings
4 servings
Category
General

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German Red Cabbage

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