German Potato Salad(Microwave) Recipe

Name: German Potato Salad(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. small red-skinned potatoes; 3 slices bacon; 1 medium-sized onion, chopped (1/2 c.); 1 Tbsp. all-purpose flour; 1 Tbsp. sugar; 1 tsp. salt; 1/4 tsp. celery seed; 1/8 tsp. pepper; 1/2 c. water; 1/4 c. cider vinegar

Servings: persons

1 1/2 lb. small red-skinned potatoes
3 slices bacon
1 medium-sized onion, chopped (1/2 c.)
1 Tbsp. all-purpose flour
1 Tbsp. sugar
1 tsp. salt
1/4 tsp. celery seed
1/8 tsp. pepper
1/2 c. water
1/4 c. cider vinegar

1
["Prick potatoes all", "over", "with", "a fork; cut in halves. Arrange cut side", "down", "in a", "circle", "on paper towel in oven. Microwave on", "High 7 to 9 minutes, rearranging potatoes once, until almost", "tender.", "Remove from oven; let stand directly on flat heatproof", "surface 5 minutes, until tender.", "Put bacon in 2-quart bowl.", "Cover", "with a paper towel and microwave on High 4 to 4", "1/2", "minutes,", "until bacon is crisp, rotating bowl 1/4 turn once.", "Drain", "bacon", "on", "paper towel.", "Add onion to bacon fat; cover with waxed", "paper and microwave on High 2 1/2 to 3 minutes, stirring", "once,", "until", "onion", "is tender.", "Stir", "in remaining ingredients except potatoes.", "Microwave uncovered 5 to 6", "minutes, stirring", "every", "2", "minutes,", "until", "thick and bubbly.", "Cut potatoes", "in", "half again.", "Add and stir to coat. Microwave on High", "1", "to", "2", "minutes, until potatoes are hot. Crumble bacon into", "bowl.", "Stir", "to mix. Let stand 5 minutes before serving. Makes 6 servings; 99 calories per serving."]

294

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. small red-skinned potatoes, 3 slices bacon, 1 medium-sized onion, chopped (1/2 c.), 1 Tbsp. all-purpose flour, and more.

Yes, German Potato Salad(Microwave) falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Potato Salad(Microwave)

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