German Potato Salad

Name: German Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. green olives (salad); 1 onion; 1 bell pepper; 4 hard-boiled eggs; potatoes; 2 stalks celery; 1 tsp. salt; 1 tsp. pepper; 2 tsp. mustard; 1 c. mayo

Eats Now Editorial Team · 171 kcal · Salads

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German Potato Salad – a delicious recipe with green olives, onion, bell pepper, eggs, potatoes, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. green olives (salad)
1 onion
1 bell pepper
4 hard-boiled eggs
potatoes
2 stalks celery
1 tsp. salt
1 tsp. pepper
2 tsp. mustard
1 c. mayo

1
Mix well; serve chilled.

171

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. green olives (salad), 1 onion, 1 bell pepper, 4 hard-boiled eggs, and more.

Yes, German Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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