How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Potato-Buttercream Eggs?

You need 6 ingredients. The key ingredients include: 1 c. butter, 1/2 c. mashed potatoes, 1/4 tsp. salt, 1/4 tsp. vanilla, and more.

Is German Potato-Buttercream Eggs suitable as general?

Yes, German Potato-Buttercream Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover German Potato-Buttercream Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Potato-Buttercream Eggs Recipe

Name: German Potato-Buttercream Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1/2 c. mashed potatoes; 1/4 tsp. salt; 1/4 tsp. vanilla; 2 lb. powdered sugar; condensed or evaporated milk to moisten (if necessary)

German Potato-Buttercream Eggs – a delicious recipe with butter, potatoes, salt, vanilla, powdered sugar, condensed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. butter
1/2 c. mashed potatoes
1/4 tsp. salt
1/4 tsp. vanilla
2 lb. powdered sugar
condensed or evaporated milk to moisten (if necessary)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1332 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Double Delicious Halloween Bars
Tropical Sweet Potatoes
Chile Rellenos Puff
Frozen Slush

German Potato-Buttercream Eggs

How did you like this recipe?

Frequently Asked Questions