German Pork N Sauerkraut — Meat & Poultry recipe

German Pork N Sauerkraut

Eats Now Editorial Team  · 652 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade German Pork N Sauerkraut recipe the whole family will love. Made with country-style pork, onion, cooking oil and sweet sauerkraut. Eas…

This German Pork N Sauerkraut relies on simple, everyday ingredients such as country-style pork ribs, medium onion, chopped, cooking oil and applesauce. It comes together quickly and makes 4 servings, at about 652 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions