German Pork Chops With Honey Mustard Sauce Recipe

Name: German Pork Chops With Honey Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pork and brine:; 1/4 cup kosher salt; 1/4 cup sugar; 1 bay leaf; 12 peppercorns; 2 teaspoons chili flakes; 3 cups water; 4 boneless pork loin chops, 1-inch-thick if possible; Mustard sauce:; 1/4 cup German or Dijon mustard; 2 tablespoons grainy mustard; 2 teaspoons honey; 2 tablespoons chopped dill; Freshly ground pepper to taste; To finish:; 1/4 cup sour cream

Servings: persons

Pork and brine:
1/4 cup kosher salt
1/4 cup sugar
1 bay leaf
12 peppercorns
2 teaspoons chili flakes
3 cups water
4 boneless pork loin chops, 1-inch-thick if possible
Mustard sauce:
1/4 cup German or Dijon mustard
2 tablespoons grainy mustard
2 teaspoons honey
2 tablespoons chopped dill
Freshly ground pepper to taste
To finish:
1/4 cup sour cream

1
Place kosher salt, sugar, bay leaf, peppercorns, chili flakes and water in a pot over high heat. Bring to boil, stirring to dissolve salt and sugar. Cool and pour over pork chops to cover. Let sit overnight in the refrigerator or for at least a couple of hours. Remove pork from brine and pat dry.
2
Preheat grill to high. Combine mustards, honey and dill in a bowl. Brush 3 tablespoons mustard mixture over pork chops, reserving remaining mustard mixture for garnish. Season with pepper, place pork on grill and grill for 5 minutes a side or until just slightly pink in the centre.
3
Add sour cream to reserved mustard mixture and serve with pork chops. Serves 4.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Pork and brine:, 1/4 cup kosher salt, 1/4 cup sugar, 1 bay leaf, and more.

Yes, German Pork Chops With Honey Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Pork Chops With Honey Mustard Sauce

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