How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Peach Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. shortening, 3/4 c. sugar, 2 eggs, 2 c. flour, and more.

Is German Peach Cake suitable as baking & desserts?

Yes, German Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Peach Cake Recipe

Name: German Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 3/4 c. sugar; 2 eggs; 2 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 3/4 c. milk

German Peach Cake – a delicious recipe with shortening, sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
3/4 c. sugar
2 eggs
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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