German Pancake

1. 1

   Melt margarine in ovenproof skillet, about 10 minutes in diameter.

2. 2

   Combine flour, milk, eggs and nutmeg in bowl.

3. 3

   Pour into hot skillet.

4. 4

   Bake in preheated 450u00b0 oven 15 to 20 minutes until golden brown.

5. 5

   Remove from oven.

6. 6

   Sprinkle with powdered sugar and lemon juice and serve immediately.

No nutritional information available.

No additional tips available.